hanse yachts stellenangebote

Choose from the world's largest charter fleet of Hanse Yachts and discover the stunning Dalmatian coastline.

Our Hanse charter fleet

Choose from the world’s largest charter fleet of Hanse Yachts based in Marina Kastela, Marina Kornati in Biograd na Moru and ACI Marina Dubrovnik in Croatia. Our charter fleet of over 100 sailboats covers a complete line of new and modern Hanse yachts, maintained to the highest standards. It includes almost all new Hanse models that you could imagine, the Hanse 315 , Hanse 388 , Hanse 418 , Hanse 458 , Hanse 508 , Hanse 548 , Hanse 588 and the flagship of the Hanse brand, the Hanse 675 , while we also have plenty to choose from from the previous Hanse 5 series.

Along with the superb design, each of our yachts is specially equipped and perfectly adapted to the needs of a charter holiday, combining good sailing performance with comfort and space.

Sailing in Croatia

With its amazing coastline and 1185 islands and islets, Croatia offers fascinating places to discover. It has one of the most fascinating coastlines in the world, where the Mediterranean civilization, history and culture have left vestiges that can be seen even today as authentic as they once were.

Fascinating nature, a long chain of rugged islands of Croatia's mountainous coast, an abundance of anchorages and a stable climate make Croatia a cruising haven with the perfect sailing conditions. For all those keen on privacy or those who prefer untouched nature Croatia offers Mediterranean wild beauty, warm colours with beautiful light, generous and fragrant vegetation. Its coast alternates cliffs and caves, rocky inlets, fine pebble beaches and majestic bays. Traveling to Croatia is fast and easy, within 2 hours by plane you can reach it from almost any corner of Europe.

Try and Buy

Clear all doubts and experience your potentially new yacht firsthand before committing and final purchase.

Croatia Yachting Mag

Browse trough our Hanse Yachts Magazine and get to know more about our charter services.

If you are interested in buying yacht or need help planning your perfect vacation, contact us and our experts will gladly answer to all of your questions.

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You can find us in our headquarters:.

Address: Dražanac 2/a , 21 000 Split, CROATIA

Sales Office: +385 21 332 348

E-mail: croatia-yachting.hr

Office working hours: 8:00 – 16:00 CET

Feel free to ask us anything – our team is on your side!

For any yacht sales questions during the office hours please call our booking team in our Split headquarters on +385 21 332 348 or send us an e-mail on the address croatia-yachting.hr .

For urgent inquiries after working hours, you can contact our sales advisors individually on their mobile phones or send an e-mail and you will get a response as soon as possible:

e-mail: hanseyachts.hr

Mr. Domagoj Milisic - Sales manager

Mobile: +385 91 332 3320

Mr. Igor Karmelic - Yacht sales advisor

Mobile: +385 91 332 3322

Mr. Ivan Grabovac- Yacht sales advisor

Mobile: +385 91 332 3330

Croatia Yachting d.o.o. 2024. © All rights reserved.

German quality

Since its founding, our Greifswald shipyard has stood for excellent yacht building, as evidenced by the numerous awards for our yachts. Based on our philosophy of state-of-the-art innovation, with passion, precision and thoroughness, we build every sailing yacht using the latest manufacturing techniques. Each Hanse is carefully finished by our highly motivated team. And each new model is tested at sea to ensure it meets our rigorous standards. Only when we are sure that all criteria have been met does a new Hanse go into series production. Because we want happy owners.

The Forerunners of Yacht Building

Our shipyard is home to professionals passionate about yacht building. Their commitment and expertise, supported by state-of-the-art construction and production methods, ensure that every Hanse can make a dream come true.

Hanse - Your Yacht of Choice

Hanse stands for German craftsmanship, quality and reliability. Hanse yachts combine style with speed and safety. Each yacht is designed for easy handling and harmoniously combines family-friendly features with high-performance capabilities and comfortable sailing. In addition to their elegant design, Hanse yachts offer unrivalled value and are the epitome of durability and effortless sailing.

More Than Just a Series Yacht

With seaworthiness for extended voyages, Hanse integrates the easy-sailing and fast-cruising concept into modern yacht designs. Features such as the high rig, the single-rope reefing system and the self-tacking jib emphasise the consistent implementation of our philosophy. Delve deeper and discover the wide range of customisation options: from interior layouts and fabrics to keel and engine variants.

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Don't wait, and book an appointment today.

2018 Primetime Emmy & James Beard Award Winner

Reviving classic Russian cuisine

Oct 19 2018.

Roads & Kingdoms talks to Russian chef Vladimir Mukhin of Moscow’s super-restaurant, White Rabbit.

Still in his mid-30’s, Vladimir Mukhin is already one of Russia’s best known chefs and the leading culinary light of the White Rabbit Group, which has 16 restaurants around the country. The most well-known of these, Moscow’s  White Rabbit , was named one of the 50 best restaurants in the world last year. Roads & Kingdoms’ Nathan Thornburgh talked to Mukhin in Moscow about being a fifth-generation chef, reviving classic Russian cuisine, and finding good product in the age of embargoes.

Nathan Thornburgh: Tell me about White Rabbit, what is the food? What are you trying to accomplish there?

Vladimir Mukhin: The White Rabbit is a big restaurant. We’re trying to revive Russian cuisine. I’m a fifth-generation chef, so I’m passionate about the food we create. During the Soviet Union period, we killed Russian food. Classic Russian recipes became too simplified. For example, usually you drink tea, but if you want to be, just to be creative, want to make the tea with milk, you can’t. It would be like stealing milk from the government. People went to jail.

When I was growing up, I remember my grandfather coming to the kitchen and crying because he couldn’t experiment with his food.

Thornburgh: Wow. I remember this famous photo session with Che Guevara which came up with some of his best pictures, maybe two incredible iconic portraits came from an entire roll of film, and the photographer went to him and showed him this roll of film and Che said, What the hell are you doing? You wasted all of these images. You took 30 pictures to get one? That’s the government’s film. It’s a similar mentality.   So you’re telling the story of a kind of cuisine that was lost on the Soviet history and now you’re playing with this idea of finding it again. What does your process look like? Do you get as many grandmothers as you can round up and just kind of shake recipes out of them? How were you doing this?

Mukhin: I just try to work with as many local farmers and producers as I can, so we can use as many Russian ingredients as we can.

Thornburgh: So this is a close relationship.

Mukhin: Yes. I traveled throughout Russia—not just the big cities, but also the villages to talk with older people.

Thornburgh: You know I think people don’t understand the vastness of Russia, and how big it’s collection of cultures and languages and cuisines is. What parts of the country influences your food?

Mukhin: I’m inspired by the whole country. It’s a big territory, and sometimes it feels like it’s too big. I try and use different techniques and ingredients from all over the country, which I think makes my menus distinct.

We have an a la carte menu with about 50 dishes of classical Russian food. Everything looks modern because I’m a young chef. But if you close your eyes and try these dishes, you’ll taste 100% classic Russian flavors.

I want to highlight all aspects of Russian cuisine. Before the Olympic Games in Sochi, we opened a restaurant there, not just to make money, but to expose people visiting for the Olympics to Russian food. That’s why we opened The Red Fox restaurant. It’s all about Russian ingredients.

Thornburgh: Sochi, at least when I’ve been there, is like a Miami Beach. It’s like a place to get pizza and sushi, and go to the nightclubs.

Mukhin: You been?

Thornburgh: Yeah.

Mukhin: It’s crazy.

Thornburgh: It’s a little crazy, but it’s interesting to bring in Red Fox and sort of say okay, because people are coming out, let’s bring Russia to Sochi.

Mukhin: It was incredible. We had thousands of visitors at the restaurant.  

Thornburgh: So you really looked internally for inspiration. Did working outside of Russia motivate you to focus on Russian cuisine?

Mukhin: Yes. I spent time working in Avignon, France. I worked with Christian Etienne, and he would make a special Russian meal once a year.  It was crazy.

Thornburgh: How was the food?

Mukhin: It was shit. I told him that I would cook real Russian food for him, and I did. I cooked borscht, blinis, and other classics. He liked it and said that once a year we should use my recipes, but with his influence. I agreed, and we went on to make amazing food. Eventually, I wanted to come back to my motherland. So I left and I started working on making White Rabbit a reality.

Thornburgh: When people go to White Rabbit, what are they going to find?

Mukhin: Someone once told me that there is a new Russian cuisine and an old Russian cuisine. I think Russian cuisine is going through an evolution. So I hope people will come and see evolution at White Rabbit.

Thornburgh: Great. Always good to end on an invite. Thank you.

Mukhin: Thank you so much.

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21 Things to Know Before You Go to Moscow

Featured city guides.

Columbia University in the City of New York

Miriam and ira d. wallach art gallery.

• Visitor Information
• Exhibitions
• Publications

Moscow: City, Spectacle, Capital of Photography

April 30–june 21, 2003.

Moscow: City, Spectacle, Capital of Photography , an exhibition of 20th-century photographs of Moscow, opens at Columbia University's Miriam and Ira D. Wallach Art Gallery on Wednesday, April 30, 2003 and remains on display through Saturday, June 21, 2003.

Moscow has been a powerful magnet for many Russian photographers of the 20th century. Moscow: City, Spectacle, Capital of Photography presents the work of 31 photographers, whose images have defined the visual experience of Moscow from the 1920s to the present. Diverse in form and strategy, the 90 photographs chosen for the exhibition trace the history of Russian documentary photography and offer insight into individual practices. From Aleksandr Rodchenko's constructivist visions and Evgenii Khaldei's humanist landscapes to Igor Moukhin's scenes of urban spectacle and alienation in the works of Russia's key 20th-century photographers, Moscow ventures beyond the expected image as a site of famous landmarks, architectural treasures and dramatic lifestyles.

Early 20th-century photographers Boris Ignatovich and Arkadii Shaikhet saw themselves in the vanguard of an emerging mass-media culture, defining with their cameras the visual experience of Soviet modernity. For nearly 70 years, Soviet photography was assigned the duty of maintaining the ideological rigidity of the Soviet State. Yet, as examples of the work of Iakov Khalip, Anatolii Egorov, Mikhail Savin, and Mark Markov-Grinberg show, Soviet photographic practices were much more complex than has been previously acknowledged. The works of these photographers remain intensely compelling to a modernist eye.

Contemporary Russian photographers, such as Lev Melikhov, Valerii Stigneev and Sergei Leontiev, engage with the legacy of the Soviet documentary photography. But for them the documentary is a complex and multivalent genre, which incorporates subjectivity, ambiguity and reflexivity and comments on social and cultural issues without losing sight of the position from which that commentary is made. In the recent photographs by Vladimir Kupriyanov, Igor Moukhin, Anna Gorunova and Pakito Infante, the "real" space of Moscow is replaced by an imaginary and optical spaces of virtuality.

The works in the exhibition are on loan from Moscow's Cultural Center Dom, and many are being shown outside Russia for the first time. In conjunction with the exhibition, the Wallach Art Gallery is publishing an illustrated catalogue with a scholarly essay by the exhibition curator, Nadia Michoustina, a Ph.D. candidate in Columbia University's Department of Slavic Languages. The essay presents a nuanced history of Russian photography of the 20th century, and contributes to an interpretation of extraordinary images.

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New luxury yachts for sale

HanseYachts AG is the second-largest  sailing yacht builder in the world in terms of the number of series-production sailing yachts built per year. The company is among the top ten manufacturers worldwide of  motor yachts . More than 80% of the manufactured vessels sold are for export. It has one of the most state-of-the-art and diverse range of yachts for sale , featuring over 40 different models.

For many  sailboat and motor yacht enthusiasts, purchasing their own boat is a lifelong dream come true. HanseYachts AG allows customers to pick from an almost infinite range of options as they design their one-of-a-kind dream yacht. One thing all our sailboats and motorboats have in common is their unmistakable design and unwavering ‘Engineered in Germany’ seal of quality. Furthermore, all models are manufactured at our locations in Europe. Set sail with us – pick from our range of new yachts and become a part of the HanseYachts AG family!

The Moody DS41 wins American award.